The Friends of the Josiah Smith Tavern are pleased to share an update on the progress of The Woods restaurant and Brian Piccini’s ongoing work to advance the project. In November, Mr. Piccini received formal design approval from Historic New England (HNE), the organization that holds the preservation deed restriction on the property. This approval marks a significant milestone and reflects months of collaboration and detailed design review.
In parallel, Mr. Piccini’s project team attended their fifth meeting with the Weston Planning Board, where they presented additional information requested by the Board. Additional coordination with HNE and the Planning Board will continue as the project moves into later phases.
Most importantly, with the support and guidance received from HNE and the Planning Board, Mr. Piccini is now proceeding with the completion of full construction documents—a major next step in bringing The Woods to life. As one measure of his commitment, he has invested approximately $163,000 to date, primarily in legal and professional design services. This next phase of work—which includes intensive efforts by the design team and coordination among all consultants—is expected to continue through February. The project team is actively refining the schedule to accommodate input from structural, mechanical, electrical, plumbing, and kitchen-design specialists.
The Friends remain encouraged by the continued progress and by Mr. Piccini’s commitment, investment, and persistence. Each step moves the Tavern closer to opening its doors as a welcoming restaurant and a vibrant gathering place for Weston.
We are grateful for the community’s ongoing support and look forward to sharing future updates as work continues.
About the Friends of the Josiah Smith Tavern
The Friends of the Josiah Smith Tavern was selected by the Town of Weston to oversee the management and support the long-term preservation and activation of the property.